There are many different recipes and many claim that their version is the only real one. However, the only real recipe does not exist: there are all kinds of variants. A number of ingredients can be found in all versions. HALALRecipe for the Niçoise Salad■ Ingredients for the salad- 4 tomatoes. - 1 green pepper. - 1 red pepper. - 2 hard-boiled eggs. - 4 artichoke hearts. - 20 pitted olives. - 1 onion. - 1 clove of garlic. - 1 can of tuna (natural). - 16 to 20 anchovies. - 12 basil leaves. ■ Ingredients for the vinaigrette- 5 tablespoons of olive oil. - 2 tablespoons of red wine vinegar. - Pepper and salt. ■ Preparation- Make sure the ingredients are cool before you use them. - Peel the onion and the garlic. Crush the garlic and chop the onion finely. - Wash the tomatoes and peppers. - Cut the tomatoes into quarters. - Remove the peppers from their seed house and cut into thin strips. - Wash the artichokes and cut into quarters. - Cut the eggs into quarters. - Crumble the tuna. - Make a vinaigrette of the oil, vinegar and spices. - Rub the inside of a bowl with the crushed clove of garlic and carefully mix in all the ingredients. - Pour over the vinaigrette and serve immediately so that all the ingredients preserve their distinct flavour. Enjoy your food. 
Hanan Scheers I travel the world to find unexpected stories. 21 February 2015
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